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Food Safety and Food Handling Course

April 29
This course is full. Please contact s.babineau@sackville.com to be put on a waiting list
The Town of Sackville is offering a food handler and food safety certification course on Saturday, April 29 from 9 a.m. to 1 p.m. Food handler and food safety certifications are designed for candidates that require certification that meets current health laws passed by the province. Students enrolled in this course will receive training in a variety of different food safe practices including food handling, storing, preparing, sanitation and hygiene.  The course will be taught by Paul Moores of Foodsafe Atlantic. The cost for the course is $89 + HST for people or businesses from outside of Sackville, and the Town of Sackville is offering a subsidized rate of $45 + HST to businesses or people who work or live in the Town.

For more information on the course please phone 364-4938 or email visitor@sackville.com. Places in the workshop can be purchased below or at Sackville Town Hall, 31 Main St.

 

Details

Date:
April 29
Time:
9:00 am - 1:00 pm
Cost:
$53.40 - $105.32
Event Category:

Venue

Town Hall
31 C Main St
Sackville, NB Canada
+ Google Map
364-4930
Website
www.sackville.com

Who's Attending

15 people are attending Food Safety and Food Handling Course

  • Sarah Poirier
  • Sarah Evans
  • Mark Istvanffy
  • MOREEN KISSOCK
  • Cynthia Johnson
  • Julia Julia Lockwood
  • Silke Jakob